Lentil & Veggie Soup

Ingredients:

• 1 can lentils (rinsed)
• 1 carrot (chopped)
• 1 celery stalk (chopped)
• ½ onion (chopped)
• 2 cups vegetable broth
• 1 tsp thyme

Instructions:

• Sauté onion, carrot, and celery.
• Add lentils, broth, and thyme.
• Simmer for 10 minutes.